Pickup is from our kitchen in Greytown between 9.00am and 10.00am. Orders must be placed before 9.00am on a Friday.
Made by hand with a brioche dough in small batches with the freshest custards, jams, and fillings that have the perfect amount of 'not too sweetness'. With all real ingredients, we make all our toppings, jams, crumbles, sauces, curds, ganaches and custards from scratch. Cooked in 100% rice bran oil, we think our doughnuts taste like the "real deal". Our weekly changing menu means we can try new flavours and ultimately we want to bring you the most delicious tasting, freshest doughnut experience possible.
This weeks doughnut flavours are:
Passion fruit and coconut custard cream
Cookies and cream glazed
No pop up this weekend.